A ONE FOR ALL
F&B DIGITAL MULTI PLATFORM

Our solutions assists F&B merchants in lowering their operating expenses, increasing on operations efficiency and bridging the island of data information. Our solutions also helps with managing intelligent digitalization by integrating actual industry with cloud computing and big data.

Our service matrix is made up of functional modules such intelligent Order Management, QR Ordering, Kitchen and Queue Management, Customer Relationship Management, Takeout management, Central Kitchens, Supply Networks /Chains, and Financial Statements.

OUR F&B POS

USER FRIENDLY:
Simpler, smarter, stronger.

QR ORDERING

Reduce labour costs with our Self-Ordering Platform.

SELF-ORERING KIOSK

Reduce wait time and generate more revenue with our Self-Ordering Kiosk.

KITCHEN DISPLAY SYSTEM

Level up with a digital order display in place of paper tickets and kitchen printers.

RESERVATION MANAGMENT

Google reservations and telephone reservations are recorded in the POS system directly.

RESTAURANT CHAIN
MANAGMENT

Using a SaaA Management System for Chain Restaurant Operations in the food sector aids in both Efficiency and Consistency for organisations.

EFFICIENCY

Our system streamlines operational workflows, including but not limited to; Inventory Management, Order Processing, User Controls and Financial Reporting. Organisations in turn, benefit from increased productivity and reduced workload, which allows them more focus on strategic activities.

CONSISTENCY

Our Solutions make it possible to develop and put into practice standardised processes across multiple restaurant locations producing consistent customer experiences, menu options and service quality.

SUPPLY CHAIN
MANAGMENT

Our Restaurant Supply Chain Management solutions increases your VISIBILITY and EFFICIENCY gains.

INCREASE VISIBILITY

With real-time visibility, we enable restaurant ownsers to keep track of stock levels, keep tabs on supplier perforamce and to react swiftly to fluctuations in demand,

EFFICIENCY GAINS

Automating Restaurant Supply Chain procedures including Order Management, Inventory Tracking, and Invoice processing improves operational effectiveness and lowers mistake rates.

CENTRAL KITCHEN
MANAGMENT

For food service operations, the Central Kitchen Management System has a number of benefits.

By automating numerous operations, it decreases the time and effort needed for manual procedures. It also aids in cost-cutting by maximising inventory levels, eliminating food waste and cutting labour expenses.

CUSTOMER RELATIONSHIP MANAGEMENT

- Create your own Customer Base

- Synchronize membership information with POS system data

- Big Data Analysis Precision Marketing

DATA CENTERS

Data centres are crucial for utilising the power of data to boost productivity and business choices. Businesses may efficiently examine and use their data to make educated decisions by using data reports and a unified development platform. Data reports offer insightful analysis of important performance metrics and assist companies in identifying opportunities for development. A unified development platform simplifies the process of creating and deploying applications, making it simpler for companies to design unique solutions that make use of their data. Businesses can maximise the value of their data, foster innovation, and promote growth by utilising the power of data centres.